Monday, February 2, 2009

Super Bowl Seitan & Waffles


Onion rings over mashed sweet potatoes, swiss chard, and fried seitan & sage-cornmeal waffles


This fried seitan was the unanimous winner over the fried chicken at our table on Sunday. Here's what you do: Steal your mom's fried chicken recipe and sub in the seitan, soaking it for a few hours in buttermilk (we found low fat buttermilk at CVS, of all places). If you have extra batter, slice up an onion and fry that, too. Accidentally drop some rings on a mound of potatoes and decide it looks soulful. Iron some flawless waffles and serve yourself the only imperfect one.

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