Sunday, April 26, 2009

McPope

I had the seitan version of a McNugget at the P.O.P.E. the other night.

It was like nine years erased.

Newly-appointed chef Pete Miller has got vegan food on the brain. The breaded and fried seitan fingers are not quite the brunt of it. In addition to the LoTV-adored seitan cheesesteak, one might consume the mighty veggie burger armored with a deep-fried tomato, seitan nachos, tofu skewers, or a vegetable medallion.

Those tofu skewers were sold out. How the shit.

Oh right, Passyunk Ave 2009.

Pub on Passyunk East, 1501 E. Passyunk Ave.

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