Saturday, April 17, 2010

Juiceheads

Our first wedding gift arrived, a gleaming Breville juicer that has replaced my now-and-then Naked Juice grab. We like to eat our produce, but chugging down a glass of various fruits and veggies that were lounging around hoping to make their way into a recipe ensures that no child be left behind. Seeing how excited Mr. Vedge gets when we decide on our next concoction is nice, too - especially when there are beets involved.

I've been trying to eat more kale, but because of the texture, I always prefer it in liquid form. This recipe addresses both of us, so it's right on that we received such a badass machine. The thank you note may be covered in beet stains.

Yours,
Team Juice

Beets Naked Juice

Half lb of kale
2 large red beets, peeled and raw
1 large navel orange, peeled
1 lemon, peeled
2 pink lady apples
1 bartlett pear
2 inches ginger, peeled

Makes 6 servings





Carrot-Orange-Pear

1 orange, peeled
1 pear
1 carrot
1 inch ginger, peeled

Makes 2 servings



2 comments:

Eric said...

I like the idea of this Carrot-Orange-Pear.

b said...

oooh a juicer... i would use this as an excuse to purchase obscure chinatown produce