Sweet Freedom Bakery has tomato pie now...we stopped in for some but it wasn't ready yet. Meal Ticket has photos and Drew is right - Daiya does kind of taste like butter.
Sprig & Vine has added lunch and dinner menus to their website.
PYT mentioned a grilled tempeh burger among new additions. I would go tackle one right now but I had braised tempeh for lunch.
Healthy Bites is teaching a Vegetarian and Vegan Creations cooking class on April 22, details here. It would probably be more useful for my omni readers and the newlyveg than the lifers.
There's a Food Blogger Bake Sale at a Full Plate Cafe on Saturday, April 17, part of the Great American Bake Sale. I'm contributing some vegan blondies and there will be tons of delicious bakestuffs.