If I do Wednesday right this week, I will myself to be at the next Vegan Cocktails mixer, in South Phillytown this time. Cantina Los Caballitos is my preferred cantina of this world, and I dearly miss it.

I even had my first vegan tacos there. Nostalgia-mole.

Last go, I whined about the grease. This time around, they’ve got some non-trashy options they’re teasing, like an asparagus and quinoa salad with tempeh croutons. Because I’m obsessed with quinoa and I have a damaged relationship with my parents because they made me eat steak with a glass of Juicy Juice for dinner all those years ago (I said it, there I finally said it), I’ll be there for my grains.

Part of the proceeds will be donated to P.A.W.S. Starts at 6 p.m.

Cantina Los Caballitos
1651 East Passyunk Avenue